Salad "Callas"

Festive, elegant salad with a very exquisite taste will be a worthy decoration for any table. Try it!

Ingredients
boiled chicken fillet - 300 g
3 eggs
mushrooms - 300 g (can use any - pickled, fresh (fry with onions) - as desired)
150 g hard cheese
canned pineapples - 300 g
boiled carrots - 2 pcs
mayonnaise
3 slices of processed cheese
dill
green onion feathers

Preparation
Layer the salad, spreading each layer with mayonnaise
1 - mushrooms
2 - chicken fillet
3 - pineapples
4 - grated cheese
5 - grated carrots
6 - yolk
7 - protein
for decorating the salad - roll slices of processed cheese "into a cone", insert pieces of carrot inside. Use green onion feathers to decorate the stems, sprinkle the salad with chopped dill

Enjoy your meal!
Author Svetik+++