Pie with berries

Ingredients:

• Eggs — 3 pcs

• Sugar — 180 g

• Milk — 200 ml

• Vegetable oil — 200 ml

• Flour — 370 g

• Starch — 2 tbsp

• Baking powder — 1 packet

• Vanillin — 1 packet

• Berries — any

Cream:

• Cream cheese / mascarpone — 250 g

• Sugar — 55 g

• Egg — 1 pc

Preparation:

1. Mix baking powder, flour and starch.

2. Beat the eggs with sugar and vanillin for several minutes until fluffy.

3. Add vegetable oil and milk.

4. Add flour and mix.

5. Pour the batter into the pan and add berries.

Cream:
Mix cream cheese (or mascarpone), sugar and egg until smooth. Spoon onto the top of the berries.

Bake:
180 °C approximately 40 minutes. 🍓