Crepes

Ingredients:
Eggs — 5 pieces;
milk — 0.5 liters;
starch — 5 tablespoons;
salt,
sugar to taste;
sunflower oil — 1 tablespoon.

Filling:
Cottage cheese — 300 grams;
egg — 1 piece;
sugar to taste;
you can add raisins or poppy seeds.
Sour cream and butter for greasing the pancakes.

Pancakes.
Whisk the eggs with sugar. Then add the starch, rubbing it with the sugar and egg to avoid lumps. Then pour in the milk, sunflower oil and mix. Let it sit for 15 minutes. and start frying. The first time grease the frying pan with sunflower oil or a piece of bacon, and start frying the pancakes, spreading the batter across the entire frying pan. Fry only on one side!

Rub the cottage cheese with sugar and egg, optionally add poppy seeds or raisins. On the ready pancakes, place the cottage cheese filling, fold either into an envelope, or you can just roll it up. Place the pancakes in a pot or a dish, layering with sour cream and melted butter. Send to the oven for 10-15 minutes. The batter is liquid, AND THAT'S HOW IT SHOULD BE, nothing else needs to be added. You will definitely succeed! This pancake recipe is without flour, and that's their charm!
The aroma will fill the whole house! The divine taste of these pancakes will conquer the hearts of even the greatest gourmets!