Crispy waffles.

 

1) 5 eggs + 1 tbsp sugar = whisk
2) melt 200 g of margarine
3) = 1+2
4) vanilla + 1.5 cups of flour + 3)
5) all 4 items can and I recommend doing with a mixer.
6) the consistency should resemble 10% sour cream externally
7) bake in an electric waffle maker and wrap into a tube, not forgetting to periodically blow on your fingers.
Filling
1) 2 cans of boiled condensed milk
2) 100 g of tea biscuits (crumbled)
3) nuts
4) 1+2+3
ENJOY YOUR MEAL !
Recipe from Klara Haffner.