Cake "Graph's Ruins"

Ingredients:

flour 1.5 cups

sugar 1 cup

sour cream 1 tbsp

eggs 2 pcs

cocoa 2 tbsp

baking soda, quenched with vinegar 2 tsp

condensed milk 0.5 can (or just milk with sugar)

for the glaze:

sour cream 4 tbsp

cocoa 4 tbsp

sugar 6 tbsp

butter 30 g

for soaking:

sour cream 25-30% fat 800-1000 g

sugar 6 tbsp

walnuts 0.5-1 cup

Preparation:

Add the quenched baking soda to the flour. Mix the eggs with the sugar. Add cocoa, sour cream, and condensed milk. Stirring, pour the prepared mixture into the flour. The consistency of the dough is similar to thick sour cream.
Pour half of the dough into a round mold (the thickness of the layer is 1-2 cm). Bake in a preheated oven for 15 minutes. Pour the second half of the dough onto a baking sheet. Bake for 5-7 minutes.
Spread the round layer with cream, whipping the sour cream with sugar using a spoon or mixer on low speed. Sprinkle with crushed nuts.
Cut the second layer into cubes with a side of 2.5 cm or 3 cm. Dip the cubes in cream and place them on the round layer in a mound, pouring cream into the gaps and sprinkling with nuts.
Decorate the top of the cake with glaze. Preparation of the glaze: mix sour cream, cocoa, and sugar. Cook over low heat for about 15 minutes, stirring continuously. Then add the butter and cook for another 3-4 minutes. Let the glaze cool.
Before serving, the cake should soak for several hours.